Gold leaf: impeccably sumptuous
With the assistance of a small knife, separate the gold leaf from the tissue and place it gently on the plate you are decorating.
It can be used whole for a triumph of richness. For more creative compositions it can be cut and arranged as you like.
Packaging: 5 leaves booklet
Available Formats: 80 x 80 mm
Number of sheets: 5
Storing Suggestions: Seal and store in a cool and dry place
Shelf life: 10 years after opening
According to tradition, the gold leaf is laid on tissue paper and packaged inside an elegant booklet.
- 23 kt gold suitable for food use, periodically checked and annually certified by TÜV Rheinland
- Manufactured according to GMP food manufacturing standards
- E175 Food Coloring
- Produced without copper, biologically inert, tasteless, imperceptible to the palate
- Each Gold Chef package contains enough gold leaf to decorate up to 5 portions.