Caviar

Tantalize your taste buds with the opulent flavors of our caviar lineup. All our precious roe is sourced from our state-of-the-art farms in Northern Italy.

Each caviar type - White sturgeon, Siberian, Oscietra, and Sevruga - has been meticulously hand-selected for their distinct flavor and texture profile, ensuring an unparalleled gourmet experience that will have you savoring every bite, and leave you craving for more.

Indulge in luxury like never before, whether it's a special occasion or simply an excuse to pamper yourself, our caviar is guaranteed to make any moment a memorable one.

A Guide to Our Italian Caviar Selection

How to Choose the Right Caviar

Choosing the right caviar depends on flavor, texture, intensity and the occasion. Calvisius offers a curated selection of premium Italian caviar, produced through sustainable sturgeon aquaculture in Northern Italy and carefully packed to preserve freshness.

For a smooth and approachable experience, Siberian caviar is an excellent choice. Oscietra caviar is known for its refined, nutty character and elegant texture, while Sevruga offers a more intense and traditional caviar profile. Rare selections such as Beluga Cuvée are ideal for elevated gourmet moments, special occasions and refined tasting experiences.

Whether you are discovering caviar for the first time or selecting a premium tin for a celebration, this collection brings together authentic Italian craftsmanship, responsible aquaculture and distinctive caviar varieties for every taste.

Caviar Serving & Delivery FAQ

Serving, storage and delivery guidance for your Calvisius order.