Calvisius Siberian Royal

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  • Species: Siberian sturgeon, Acipenser baerii
  • Origin of the species: fluvial basins of Siberia (from the Ob to the Kolyma rivers) and Lake Baikal.
  • Size of the fish: medium-sized, with a weight between 8 and 40 kg (17.6 to 88.2 lbs).
  • Roe diameter: medium to large, 2.7/3.0mm
  • Color: from dark grey to light brown 
  • Texture: firm
  • Character: full flavored with slight iodine elements
  • Aromatic notes: nuts, oyster, nori seaweed, honey 

Flavor notes: A bold caviar with full-flavored aromas of the sea, finishes with clean, pure unabashed flavor. The Royal selection boasts a perfect marriage between bottarga and dried fruit flavors with just a trace of cured meats.

A succulent caviar that demands attention, starting out creamy and luscious, finishing clean like ocean mist. It will transport you back to the golden age of caviar!

Recommended combination: Brut champagne or dry white, highly mineral wines (such as Muscadet or Chablis), or premium vodka. Serve with smoked fish or oysters because it stands up to it; this is the caviar to serve atop smoked salmon for an elegant surprise. 

Time required to harvest: 8 years 

Shelf life: 90 days, unopened, from ship date

Ceremonial original tins, sizes 500 gr, 1Kg, 1.8Kg available for special order. Require one week advance notice. Email us at hello@calvisius.com

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